Food Service

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SFE (“Southwest Foodservice Excellence”) is a culinary-based foodservice management company dedicated exclusively to K-12 nutrition. Focused on nourishing students to reach their highest potential, the company provides superior food with more focus on “fresh-from-scratch”, more menu options and more onsite support than any other K-12 provider.   SFE is based in Arizona, partnering with 6000+ employees in 15 states to serve over 300 million meals per year. 

 


Southwest Foodservice Excellence
Sara Brinkman General Manager - De Soto School District

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